I recently received an email from Al Malekovic who offered to send me two bottles of Country Bob’s All Purpose Sauce if I would review it on my blog. Always open to free stuff, I quickly agreed. Two days later, UPS arrived with a package from Country Bob’s. We tried it as a sauce on various food items and all agreed that it was pretty good.
I wanted to try at least one of the Country Bob recipes (there are dozens on the website) so having all the ingredients, I decided to try the meatloaf. The only ingredient I didn’t have was the Country Bob’s Seasoning Salt so I substituted one I had on hand.I was concerned that there were not enough crackers in the recipe to absorb the amount of liquid required. I wish I had added just a few more because the meatloaf fell apart when done. However, that did not affect the taste at all. Everyone thought it was very tasty and were not concerned with the appearance. I have always been told that sometimes the food that falls apart is the best tasting. There may be something to it.
Anyway, I would recommend Country Bob’s All Purpose Sauce and would buy it in the future. If you check out their web site, you can sign up for a free bottle to try it yourself.
Country Bob’s Meatloaf
1 1/2 lbs lean hamburger
1/4 cup chopped onions
12 crushed saltine crackers
2 eggs, beaten
1 Tbsp Country Bob’s Seasoning Salt
1/4 tsp pepper
3/4 cup Country Bob’s All Purpose Sauce (or may substitute Spicy Hot)
1/4 cup milk
1/2 cup flour
Directions: Mix all ingredients together, place in baking dish, shape in loaf, pour a little more Country Bob’s All Purpose Sauce on top and bake at 350 degrees for one hour.