On a Summer Tide by Suzanne Woods Fisher

MY REVIEW:

Although I’m not a huge fan of Amish fiction, I have always enjoyed the Amish novels by Suzanne Woods Fisher. Her characters are always strong and realistic and the stories dig a bit deeper into their inner lives than is often the case. On a Summer Tide is Fisher’s latest novel and it departs from the Amish genre and takes her readers into a contemporary tale set on an small island off the shores of Maine.

In this novel, the three Grayson sisters are drawn to Three Sisters Island at the request of their father who purchased the entire island in order to restore the campground that held so many memories for him. Although the sisters generally thought their dad had lost his mind, they agreed to stay as long as they could to help him. In this wonderful story, each of the sisters fell under the spell of the island and began to really find themselves for the first time as well as restore their relationships that had become distant over the years.

I loved this wonderful story with its sometimes quirky characters and laugh-out-loud moments but mostly for the depth of love and faith expressed throughout its pages. Of course there is some romance along the way as well as some unexpected twists and surprises that could change everything for two of the characters. I am deliberately vague because this is one story that I would hate to spoil for anyone. Just take my advice and pick it up if you don’t read another book this summer.

I voluntarily reviewed a copy of this book provided by Celebrate Lit. A favorable review was not required. All views expressed are my own.

ABOUT THE BOOK:

Book: On a Summer Tide

Author: Suzanne Woods Fisher

Genre: Christian Fiction Romance

Release Date: April 30, 2019

Sometimes love hurts—and sometimes it can heal in the most unexpected way.

Camden Grayson loves her challenging career, but the rest of her life could use some improvement. “Moving on” is Cam’s mantra. But there’s a difference, her two sisters insist, between one who moves on . . . and one who keeps moving.

Cam’s full-throttle life skids to a stop when her father buys a remote island off the coast of Maine. Paul Grayson has a dream to breathe new life into the island—a dream that includes reuniting his estranged daughters. Certain Dad has lost his mind, the three sisters rush to the island. To Cam’s surprise, the slow pace of island life appeals to her, along with the locals—and one in particular. Seth Walker, the scruffy island schoolteacher harbors more than a few surprises.

With On a Summer Tide, bestselling author Suzanne Woods Fisher begins a brand-new contemporary romance series that is sure to delight her fans and draw new ones.

Click here to purchase your copy.

ABOUT THE AUTHOR:

Suzanne Woods Fisher is an award-winning, bestselling author of more than thirty books, including Mending Fences, as well as the Nantucket Legacy, Amish Beginnings, The Bishop’s Family, and The Inn at Eagle Hill series, among other novels. She is also the author of several nonfiction books about the Amish, including Amish Peace and The Heart of the Amish. She lives in California. Learn more at www.suzannewoodsfisher.com and follow Suzanne on Facebook @SuzanneWoodsFisherAuthor and Twitter @suzannewfisher.

MORE FROM SUZANNE:

Oh-So-Maine Blueberry Buckle

Summer in Maine means plump, tart blueberries are everywhere. Here’s a family recipe that is nearly fool-proof….and so delicious! Especially with a scoop or two with vanilla ice cream.

Ever wonder how it got the name Blueberry Buckle? While the batter rises as it bakes, but the blueberries and crumb topping weigh it down. This causes the surface of the cake to buckle…hence the name.

Batter: ¾ cup sugar ¼ cup soft butter 1 egg ½ cup milk cups sifted flour ½ teaspoon salt 2 teaspoons baking powder 2 cups drained blueberries
Crumb Topping:½ cup sugar ½ cup flour ½ teaspoon cinnamon ¼ cup softened butter
Preheat oven to 375 degrees.
Mix sugar and butter with egg. Stir in milk Sift together and stir in flour, baking powder and salt. Carefully blend in blueberries. Put on topping before baking. Pour in a greased and floured 9” square pan.
Bake 45-50 minutes.